Thursday, June 20, 2013

Bacon Whipped Cream

Bacon Whipped Cream
Take homemade waffles to the next level!

4 strips of bacon
1 cup whipping cream
2 tbsp sugar
2 tbsp maple syrup
2 tsp vanilla extract

Fry the bacon until crisp. Chop fine and set aside to cool.
Whip the cream in a stand mixer at high speed until stiff peaks start to form.
Add in the sugar, maple syrup, vanilla extract and bacon and continuing beating.
Make sure the bacon is mixed well throughout and top your waffles generously with this.

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