24 pitted dates
24 whole blanched almonds
8 slices bacon
Directions
Heat broiler with rack 4 inches from heat. Stuff dates with
almonds. Cut bacon into thirds crosswise. Wrap each date with a bacon strip.
Place, seam side down, on a non stick slotted broiler pan.
Broil until crispy on one side, 3 to 5 minutes. Turn; cook
until bacon is crispy throughout, 3 to 5 minutes more. Transfer to paper towels
to drain.
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